March 22, 2023
Tickets are sold at $250 per person with tax and gratuity included. Event occurs monthly with limited seating. Please book in advance as seats will sell out.
** All purchases are final sale.
** We politely decline all substitutions or dietary restrictions.
Upcoming Chef’s Table
April 26, 2023
The menu will be released 2 weeks before the event’s date. Dates subject to change.